Almond flour - I use 2 cups of super fine almond flour to produce a fudge-like cake that still has some nice structure. Chocolate - My gluten-free chocolate cake recipe uses a blend of solid ...

Grease a 23cm cake tin with butter, dust it with flour and tap out the excess. Line the bottom of the pan with a round of parchment paper In the bowl of a food processor, grind the almond flour ...

The yogurt cake with strawberries and almonds is a simple recipe to prepare at home, perfect for breakfast or a snack for the ...

A British Bakewell tart is a traditional dessert made with shortcrust pastry filled with raspberry jam and an almond ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a ...

It’s drenched with lemon, and it’s gluten-free, to boot. Elegantly simple and refreshingly versatile, this cake is, in fact, welcome at any time of day, which makes it even more ...

This easy recipe is a breakfast version of a microwave mug cake that promises the joy of a warm cinnamon roll in less than two minutes. The original recipe called for almond flour and baking powder, ...

Feldman learned that the pleasing texture of the cake came from almond flour (pure ground almonds available packaged in many supermarkets), so she included it when she formulated her own recipe.

I have found a combination of vanilla, almond and raspberry to work beautifully ... homemade coulis with just three ingredients. This cake recipe is a firm favourite amongst friends and families ...