These Hot Cheeto Cheese Sticks Are My Favorite Guilty Pleasure Snack Let’s just call it what it is: this recipe is ...

After dusting the sticks in flour, they’re dipped in egg and rolled in a seasoned panko-Parmesan mix. This step is repeated to ensure every surface is thoroughly coated.

This can be eaten like a good Stilton at the end of a meal or baked in cheese sticks, pastries and dough.