This traditional German potato salad is a warm, tangy twist on a classic, made with tender potatoes, crispy bacon, and a bold ...

American potato salad comes in many shapes and sizes, but they all typically have a mayonnaise base with a mix of crunchy ...

There are as many ways of making a potato salad in Germany as there are in the UK, but this is the one that has kept its German identity as it’s travelled west. A good punchy Dijon mustard is ...

Forget gloppy mayonnaise - this German-style potato salad is tangy with shallot and white wine vinegar. Each serving provides 530kcal, 6g protein, 48g carbohydrate (of which 6g sugars), 33g fat ...

There is no correct way to make potato salad but there are two main varieties familiar to most Americans. A vinegar-based version, commonly refereed to as German potato salad, is typically served ...

This dish is also usually served in a hearty gravy with dumplings or potato salad on the side. Not only at the Oktoberfest, but also in Bavarian gastronomy in general, grilled chicken - or "Hendl ...

Potato salad can be prepared dozens of ways, most often by tossing chopped, boiled potatoes with a mayonnaise or vinegar dressing. To mix up this classic picnic side dish, we love using mustard ...