If the frosting becomes too firm (which can happen with plant-based butter substitutes), carefully blow a warm hair dryer onto the cake to soften the frosting. 8.

Divide the batter into the prepared pans. Bake at 350 degrees until well risen, lightly browned on top, and the cake springs back when gently pressed in the center, about 33-38 minutes.

If the frosting becomes too firm (which can happen with plant-based butter substitutes), carefully blow a warm hair dryer onto the cake to soften the frosting. 8.

Make your little one’s birthday super duper with this easy-to-make Donkey Hodie cake. This easy design featuring everyone’s favorite Someplace Else pal will be a sweet centerpiece for your ...

Watch this satisfying cake video showcasing a smooth chocolate cake being sliced perfectly and a moist yellow cake topped ...

She describes the flavor profile as deeply nostalgic—“like a childhood birthday”—and remembers yellow boxed cake cupcakes with chocolate frosting making a regular appearance at every party ...

7. Make a little doughnut around the middle of the cake with the lighter orange batter. Later, you’ll be carving out the center to hold the yellow sun.

With the frosting and filling ready and waiting, it was time to bake the cake.. Martha's recipe called for two 8-inch cake pans with 2-inch walls. After baking, each cake would be cut in half.

One online recipe (bit.ly/31dXY3Y) features a layered watermelon cake with coconut cream frosting and berries on top. It’s gluten free, grain free and dairy free.