We give thanks for the hands that prepared this bread, we marvel at its unexpected ingredients, and we delight that all can now eat with relish from the same extravagant loaf. The recipe is below. ——— ...

B aking bread is a custom that's been around for thousands of years. However, it was during the COVID-19 pandemic that this popular trade became a household hobby. It seemed that every time we ...

Directions. Place the yeast, sugar, and beer in a large bowl or bowl of a stand mixer, and stir. Remove all the racks the oven but one and make sure that one is in the center.