Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp ...
Frog legs, hand-breaded and deep-fried, are on the Friday menu at Birmingham's Bar, along with fried lake perch, whitefish, deep-fried shrimp and combo platters. The frog legs also are joined by ...
The breaded and fried lake perch, fried or broiled haddock and Gulf shrimp dinners are available only on Fridays. All dinners come with a choice of potatoes, coleslaw and fresh baked roll.
Taking into consideration things like sides, portions and breaded versus ... the restaurant serves fried perch, bluegill, cod, walleye, whitefish, catfish and shrimp. Perch can be ordered as ...
Available only on Fridays are the breaded perch ... The restaurant's Friday fish fry includes fried perch, pike, haddock, bluegill, shrimp and baked haddock and Cajun haddock.
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