These are the ingredients I use to make these zucchini and corn fritters with cottage cheese. 2 zucchini (here in US they tend to be bigger then in Europe, so use 3 if they’re on the smaller side) ...

And withe amount of conch… As far as food goes, you almost can’t get any more “Miami” than conch fritters. Sure they’re battered and fried, a combo that isn’t the healthiest way ...

Conch salad, fritters and wings among menu highlights. In the Haitian tradition, all meats, chicken and seafood are washed with hot water and scrubbed with lime juice and salt to clean before cooking.

Conch is one of the true culinary treasures of the Bahamas. Chef Deja Rutherford of the Abaco Beach Resort in Boat Harbour has been making this island-favorite hors d’oeuvre for 10 years. This recipe ...

Using a fork, mix 2 large eggs, 8 oz. whole-milk cottage cheese (about 1 cup), ¼ cup finely chopped tender herbs (such as dill and/or parsley), 1 tsp. Diamond Crystal or ½ tsp. Morton kosher ...