A classic Philly cheesesteak is steak, cheese, and bread. But there are more and more variations popping up around town.

The cheesesteak's story began in the 1930s in South Philadelphia, but the item has become a regional staple served at corner “Papi” stores and even given the gourmet treatment by award-winning ...

Beyond the Liberty Bell and cheesesteak tourist traps lies the real City of Brotherly Love—corner bars where Eagles fans ...

GORRILLA: Back at Cheesesteak Corner, De Laurentiis isn't interested in any changes to the iconic sandwich. DE LAURENTIIS: No. No. For a full, boring Italian, it's got to be plain and simple like ...

The Philly cheesesteak started as a pile of chopped steak, salt, ... BUFFY GORRILLA: It's a hot, humid game-day afternoon at Cheesesteak Corner in Philadelphia.