Hot and Sour Soup is the perfect balance of spicy, tangy, and savory in a single, heartwarming bowl. This recipe capture ...

There are many hot and sour soup recipes out there but not this hot and sour soup recipe from Craig Claiborne and Virginia Lee. The Chinese Cookbook was a whopping $6.95 when my mom gave it to me ...

Add the chicken strips and cook until golden brown, about 4-5mins. Remove, cover and keep warm. Add the mushrooms, garlic and ginger to the hot pan and cook, stirring, for 2-3mins.

This recipe is childhood in soup form. A spoonful of beef, potato, and carrot — all covered in the rich, dark broth — brings me straight back to my mother’s kitchen table. 8.

Simple, savory fare to see you across the holiday season finish line: lemony skillet chicken; hot and sour soup; white bean dip with chile-cumin oil. By Julia Moskin Hello! Julia again, filling in ...

Add chicken and remaining 1 teaspoon salt; cook, breaking up chicken with a wooden spoon, until browned, 7 to 8 minutes. 3. Stir in beans, tomatoes, hot sauce and 2 tablespoons of the spiced oil.

Full of lemongrass, tamarind and tofu, this light winter dish is a little different each time you make it — and that’s part of the allure, Yewande Komolafe writes.