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Add the chicken and cook for about 5 minutes per side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside on a plate, tenting with foil to keep warm. 5.
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Easy Italian Chicken Cutlets - MSNSwap chicken for the veal in these easy Italian Chicken Cutlets. Easy to prepare with minimal ingredients just like mom makes with breadcrumbs, parmesan cheese and bits of chopped parsley. If you ...
There is a version in “Marcella Cucina,” originally published in 1997, for “fricasseed chicken with dried porcini mushrooms and marsala wine,” but, for the most part, the inclusion of ...
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