Chinese food was a treat reserved for the rare occasions ... Here are a few bonus tips on how to use your newly seasoned wok.

Steaming and simmering, traditional Chinese cooking methods, appear frequently in the guide as core healthy cooking techniques. These methods avoid harmful substances produced by high-heat cooking ...

If you’ve ever wondered how Chinese restaurants and takeaways create menus with hundreds of dishes on them, it’s down to this resourceful cooking. Once you’ve mastered a few techniques ...

Of course, it depends on the type of Chinese cooking you do ... wheat – can be confusing because the brewing techniques and the names vary from producer to producer. In a Hong Kong supermarket ...

If you are always trying to recreate that Chinese takeaway-style chicken but falling just short of the mark, then do not ...

It starts life as one dish – chopped up, bone-in chicken pieces with a thick, complex sauce seasoned with lots of spices that you might not normally associate with Chinese food, but it ends up ...

and he explains that Indian-Chinese food is “a fusion” of Chinese cooking techniques and Indian spicing. “The thing is that we are Chinese,” he says over the phone. “We have mastered the ...

Speaking at the event, Shan state Chief Minister U Aung Aung said that the course was an opportunity to learn Chinese cooking methods, which are an important part of Chinese culture. With an ...