When it comes to steak, beef tends to steal the thunder. That's no surprise, really — the beef steak is a favorite for a reason. But it's by no means your only option, and if you're a true ...

Pork Steak vs Pork Chop. What are the differences and how do you cook them? If you are planning a backyard barbecue or a cozy weeknight dinner, these cuts of meat are both a popular choice.

In a small bowl, combine half the lemon juice, 2 Tbsp olive oil, half the oregano, half the garlic, the Worcestershire sauce, ...

Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially here, and if you're looking for some meal inspiration, chef and restaurateur Michael Symon has you covered.

Chunks of pork shoulder become deeply flavorful and fall-apart tender when cooked low and slow with curry spices, coconut milk, and tomatoes. Grace Parisi a former senior test kitchen editor for ...

Once it starts sizzling, add the pork steaks and fry for five minutes a side, checking that the pork is thoroughly cooked through. Transfer the pork steaks from the pan to a couple of plates while ...

Nothing is worse than taking the time to cook a steak only for it to be rubbery and too chewy, but this may be a sign you are undercooking the meat. Nicky Corbishley, a cook and co-founder of ...

Preheat a slow cooker to high. Place the spices for the pork in a bowl and mix. Then place the pork in a large bowl and add the spices. Rub the spices into the pork evenly, then place the pork in ...