Blue cornmeal makes a delicious, exotic cornbread. Ground from whole blue heritage flint corn, the variety is a gorgeous blue-purple color with a sweet, nutty corn flavor.

WINDOW ROCK — As Char Kruger slowly adds cornmeal to the blue-corn mush on the stove, stirring it clockwise, people begin asking questions. Should they roast cornmeal before making the ...

Coated in crispy blue cornmeal, these tenders pack an intense crunch with every bite, while the tender, juicy chicken inside delivers unbeatable flavor. Perfect for a snack, ...

At Salthouse, Mazurek uses fresh, local oysters breaded with blue cornmeal from Edisto Island’s Marsh Hen Mill. “Blue cornmeal is a bit different than folks are used to seeing,” he adds.

Blue cornmeal makes a delicious, exotic cornbread. Ground from whole blue heritage flint corn, the variety is a gorgeous blue-purple color with a sweet, nutty corn flavor. It's also higher ...