A new cow-themed café, Belties, is open in Nellysford, offering a unique blend of coffee, pastries, and brunch food.

US beef will soon be back on Australian menus. But how does it compare with home-grown beef? Three experts explain.

"The number of cattle that enter the food supply currently as downer animals is very small." Gene Bauston, president of the New York-based animal rights group Farm Sanctuary, ...

A cow briefly chews food as it eats, breaking it into smaller particles. As it chews, digestive enzymes in its saliva are mixed with the food before it passes down the esophagus into the reticulum ...