This crustless pumpkin pie is Weight Watchers friendly coming in at only 2 points (two!) for the whole pie. This pumpkin ...

I hesitate to call something the BEST EVER. Liking something is completely subjective and depends on many things, but in this case I can say it with no reservations. This pie, this Crustless ...

Who knew a recipe request for a crustless pumpkin pie would strike such a chord with readers? Some were identical or very similar and were sent by Sue Lyons and Barb Byrum, both of Summit Township ...

Thanksgiving Day is an opportunity to reflect on all the gifts in our life and gather with people we love. Counting your blessings is a very good exercise for both the mind and heart, so why not ...

Serves six to eight. Preheat oven to 350 degrees. Have ready a 9-inch glass or metal pie plate or ceramic quiche dish. For single-servings, use 8 4-ounce ramekins or straight-sided mini-souffle ...

Single-Serving Crustless Pumpkin Pie Ingredients: 1/4 cup canned pumpkin puree. 3 tablespoons heavy whipping cream. 2 tablespoons brown sugar. 1 tablespoon sweetened condensed milk ...

Pour mixture into a greased 9-inch pie or quiche dish. Smooth the top and sprinkle with sliced almonds. Bake until the pie is set and a toothpick inserted in the center comes out clean, about 45 ...

It got me thinking what a crustless apple pie might be like. I got to work hollowing out some Fuji apples, and mixed the carvings with dates, cinnamon, nutmeg, butter, and a little tapioca starch.

Read full article: Doc Talk: CHRISTUS Children’s physician answers viewers’ pediatric questions On Sept. 27, Yorllin Hernandez, 42, was arrested at Jordan Intermediate school by Cibolo police ...

Fear strikes when some home cooks face even the thought of dealing with pumpkin pie. Google could not locate a word for “fear of making pie pastry,” although crust-o-phobia is ...