While curd is a well-known probiotic powerhouse, several other foods offer even higher probiotic content, improving digestion ...

Dahi, or curd, is a versatile ingredient, available in every Indian kitchen. We have got you some lunch ideas where curd ...

“The sound of curds falling on a heap of rice is the loveliest sound in the world,” wrote the Indian author R.K. Narayan of curd rice, a dish so simple that its name doubles as the recip ...

Crispy dahi chawal tastes delicious on its own, but you can always pair it with an accompaniment if you'd like. Opt for a ...

In a mixing bowl, add the cooked rice, fresh curd and little milk for a creamy consistency and mix everything well. Add cumin ...

Light dishes which are perfect for a healthy dinner are vegetable pulao, curd rice, besan chilla, moong dal khichdi, and more ...

A protein packed bowl of rajma cooked in a rich masala gravy, paired with brown rice and a dollop of curd. Slow cooked black ...

Hyderabad: As temperatures soar, a humanitarian initiative by maritime industrialist Buchi Babu is bringing relief to ...

Your gut doesn't need a post-Holi cleanse—it needs consistency, nourishment, movement, and rest almost every day of your life ...

Goddess Sheetala is the one who offers protection against diseases caused by heat. To know the significance of Sheetalaashtami, read on., Spirituality News - Times Now ...

curd rice, dahi papdi chaat, and mishti dahi. It is made at home through natural fermentation. Yogurt, on the other hand, is a commercially produced dairy product created using specific bacterial ...

One image featured a large thaali consisting of idiyappam, masala boiled eggs, two types of curries or stews, raita, tomato rice and curd rice. YUM! The other photo was of a glass of good old ...