8. If the coals flare up, flick some water on the fire to keep it relaxed. 9. Put a grilling grate over the coals and put a thermometer on it.Wait until it hits 300-degrees and then put the chicken on ...

To build your own meat smoker, you’ll need: 1 30-gallon aluminum trash can 4 24” stainless-steel metal cross rods 2 181/2” metal grilling grates ...

Want to try smoking some barbecue but don’t want to shell out for a meat smoker? ... Cook With Meat quickly assembles a DIY meat smoker with a cardboard box to contain the smoke and heat.

That's all you need to build this smoker—just put the aluminum foil on the bottom of the pot, add your wood chips, another layer of aluminum foil, your steamer basket, and the meat or fish you'd ...

I’m happy admiring most do-it-yourself projects from the remove of the internet, but this, an electronic meat smoker than buzzes you with a text when your shanks are adequately smoked, is one I ...

This Homemade Smoked Brisket Rub is perfect for rubbing on a Brisket! I love to combine spices and make my rubs. It may be ...

Smoking your own meat is easier than it sounds -- even if don't own any of the fancy gear. Try this DIY technique.

Build Your Own Smoker From a 55-Gallon Drum; Cook With Meat created this minute-long video demonstrating how to make a cold smoker from little more than a cardboard box, a toilet paper roll, and ...

Meat smokers aren’t very complicated – they can be built with a flowerpot and a hotplate, and will still cook up a delicious dinner. We might have to borrow [Brett]’s technique when we build ...