There’s nothing quite like the simplicity and incredible flavor of perfectly roasted vegetables. This Garlic Herb Roasted Potatoes, Carrots & Zucchini recipe brings together tender root vegetables ...

If you love crispy, golden potatoes with a savory garlic and Parmesan coating, then this Parmesan Garlic Roasted Potato ...

Garten’s garlic roasted potatoes are so easy to prepare and they roast for an hour until they are brown and crispy. The recipe makes the perfect side dish to accompany chicken, beef, pork, or fish.

Heat the oven to 325 degrees. Cut the top of the pointy tip off the garlic (no peeling necessary), just enough to expose the tips of the cloves.

Heads up: These are kind of addictive and they make your kitchen smell so good. What's even better, they're super easy to make and taste yummy the next day. I like to eat them cold on top of salad ...

Chef notes. This recipe delivers everything you want from mashed potatoes: warm, creamy comfort. The garlic — added in two forms — adds earthiness and a slight sweetness, and the rosemary ...

Easy Crispy Parmesan Roasted Potatoes. Serves 4 to 6. Ingredients. 1 ½ pounds baby gold or baby red potatoes, cleaned and unpeeled. ½ cup (2 ounces) finely grated Parmesan cheese, divided ...

2 tablespoons extra-virgin olive oil. 2 teaspoons minced fresh garlic. Leaves from 4 sprigs fresh thyme or 1 teaspoon dried thyme. Potato ingredients: ...