Take off the heat and keep aside. 4. Wash and wipe the fish dry. Dust lightly with flour, patting off any excess flour. 5. Heat oil for frying, and while it is heating, whip egg-white stiff and fold ...

Whipping the egg whites and gently mixing them with the batter is a trick that adds lightness ... tearing pancakes Unlock the secret to quick fish defrosting with salt ...

So what gives waffles that lighter texture? The secret step you can take is to add whipped egg whites to your batter. Adding ...