For emergency preparedness and food storage, you want the most nutrient-dense food possible, that is portable, compact, and can be resealed." Mistake #4: Spending too much on food storage.

Here are some tips to consider when stocking food and water for an emergency. ... some freeze-dried foods can last as long as 25 years at room temperature. ... Just like with food storage, ...

If you're unsure your food storage supply is up to snuff, it's important to recognize some common mistakes many families make \u2013 and avoid them in your own efforts.\n ...