A roll cake is synonymous with a jelly roll cake so you will want to use a Jelly Roll Pan which is 15 in x 10 in x 1 in. While it may be tempting to use a larger half sheet pan, if you want a ...

Swiss rolls and yule logs are both rolled cake desserts, but for all that they have in common, they also have many differences that set them apart. News.

This beautiful cake requires only 3 ingredients and absolutely no baking. The colorful swirls of the Swiss roll make a vibrant, drool-worthy outside. And each slice reveals an even prettier ice ...

Starting from the short end, roll up the cake with the parchment and tea towel and allow to cool completely, about 1 hour. Place the room-temperate cream cheese in a large bowl.

And not for $40 or $50. Try $200. If you were ordering for Christmas, it’s too late. But order other cakes and pies (see below) through Friday.

Egg white, pure cane sugar, and crushed almonds are baked into crisp meringue layers, two of which sandwich a layer of whipped cream, that also coats the outside of the cake.

Swiss Pastry Shop’s Black Forest cake is covered with shaved Callebaut chocolate. The retail price for an 8-inch cake is $38. Swiss Pastry Shop opened in 1973 as a bakery and sandwich deli at ...

Swiss Pastry sells about 300 Black Forest cakes ($27-up) a week, 600 during the holidays. This 3D photo-realistic recreation shows the Black Forest Cake from Swiss Pastry Shop in Fort Worth.

Swiss rolls are long, rolled-up cakes, just like their name suggests. They consist of two layers -- the cake and the filling -- but because of the way they're rolled up, it appears as if there are ...