What came first, the chicken or the egg?” This classic debate has raged on for centuries baffling philosophers, scientists, ...

Imagine peering into your backyard and spotting a creature whose ancestors once thundered across ancient landscapes alongside ...

Guinea fowl are full of flavour, but not as big as chicken and the drumsticks are quite small, so use two birds to serve six. To joint the birds, bend the legs and thighs away from the birds ...

Guinea fowl makes a tasty alternative to chicken in this quick, easy one-pot wonder, perfect for a midweek treat. Heat the oil in a casserole over a medium heat and add the butter. Colour the skin ...