Whip up these mouthwatering German pastries in just 15 minutes! For the dough, mix 250g flour, a pinch of salt, 1/2 tsp ...

Our Earthquake Cake is a must-try for chocolate lovers! This easy-to-make dessert is packed with flavor and texture. Layers ...

Fantakuchen: German cake with Fanta: Fantakuchen is a German cake typically flavoured with fizzy Fanta. Today, this dessert is mainly served at children’s birthday parties and at Karneval celebrations ...

Apple cake is revered in Germany, and Rick Stein's classic apfelkuchen with a crunchy cinnamon topping will show you why. Any dessert apples will work for this, but avoid using Bramleys that won't ...

Instructions Preheat the oven to 180°C. Line the base of a 22cm springform cake tin with baking paper. For the cake base, mix cake base ingredients in a bowl until smooth but not overworked ...

At this old-World German bakery, deli and restaurant, customers can enjoy the undulating hills of eastern Lake County, ...

Create a great baking book with German cake recipes with your students! Create a great baking book with German cake recipes with your students! This lesson is suitable for German learners starting at ...