Sour Cream Cucumber Salad. Time 20 minutes. Yields Serves 12 ... While a refreshing German-style cucumber salad will be a great addition to your Wisconsin brat fry, feel free to simplify.

In a large bowl, stir together sour cream, sugar, vinegar, dill and parsley. Fold cucumber and onion into sour cream mixture. Refrigerate 8 hours or overnight before serving.

These quick, cooling, and refreshing cucumber salad recipes feature flavor-packed ingredients like fish sauce, fresh herbs, ...

Sour cream cucumber salad is a cool, creamy side dish made with crisp cucumbers, tangy sour cream, fresh dill, and a touch of vinegar—perfect for summer.

We have a small garden in my backyard that's giving us a huge crop of cucumber this summer. We're eating them whole, sliced, on sandwiches and as pickles. But I also knew I'd be making this ...

Serve the salad on butter lettuce or with crackers. 1 pound cooked frozen shrimp. 1 lemon. 1 cucumber, seeded, cut into 1-inch chunks. 1/2 cup sour cream. 2 tablespoons milk. 2 tablespoons chopped ...

1. Using a julienne slicer, cut the cucumbers lengthwise into spaghetti-like strips, stopping when you get to the watery centers. In a bowl, sprinkle the cucumbers with salt and knead gently to ...