If you’re looking for a dish that’s as effortless as it is delicious, Greek pasta salad is the answer. It’s a bright, zesty, and satisfying side that pairs beautifully with grilled meats ...

Arrange the halloumi on top and serve with a few basil leaves.

It’s full of fresh Mediterranean-inspired flavors and a bright lemony dressing that will make you wonder why anyone ever decided to lather pasta in mayonnaise for an outdoor summer BBQ side dish.

I learned how to make my dad's famous pastitsio, a classic Greek pasta dish. It's creamier than a baked ziti and meatier than your classic lasagna, and it's super easy to make. I think pastitsio is ...

Pasta salad is on the menu in a big way this summer. The best pasta salads out there aren't content with side dish ...

Place pasta in a large bowl and toss with half of vinaigrette. Chill 30 minutes in refrigerator then add all remaining ingredients except remaining vinaigrette dressing. Chill in refrigerator at ...

Olivia's in Gettysburg stopped by the FOX43 kitchen to make a Greek inspired dish, Thessaloniki style bouyiourdi with bucatini pasta, peppers, sausage and tomatoes.

This baked pasta dish is the Greek version of lasagna — but way better. I learned how to make my dad's recipe, and it's perfect for leftovers. Anneta Konstantinides.

When it comes to pasta, the dish that I always look forward to most when I visit home is a Greek classic called pastitsio. Pastitsio (pronounced pa-stie-chio) is a baked pasta dish with ground ...