Crispy, smoky, and packed with flavor, bacon-wrapped asparagus is the perfect appetizer for any occasion ... Fire up the ...

Asparagus is an incredibly versatile vegetable and a delicious ingredient in both rich pastas and bright sides. Here are our ...

Load up on the grassy green stalks to add to lemony orzo, miso-slathered chicken and a nutty, crunchy rice bowl.

Drain, and when the asparagus is cool enough to handle, wrap each spear with a slice of prosciutto. Brush the spears with oil, and season with salt and pepper. Set the grill on medium heat ...

1. In a large bowl, stir together balsamic, oil, lemon juice, shallot, honey, salt and pepper, to taste. 2. Add cooked pasta, ...

This simple grilled asparagus salad celebrates this spring vegetable at its best, lightly charred and paired with sharp pickled onion and soft herbs. The quick-pickled red onion brings brightness ...

Bruschetta is always a good idea. Although the traditional Italian version is typically topped with tomatoes or meat or ...

Either you love them or you hate them, but asparagus is regarded as an elite vegetable. The taste varies depending on how it’s cooked, and of course, the ingredients being used. But, by using ...

Elevate your appetizers with bacon-wrapped asparagus, a delightful combination of smoky bacon and fresh asparagus spears.