From mythological origins to modern twists on bhaang, here’s what makes Holi India’s most electrifying festival.

Dahi Bhalla A popular savory snack during Holi, Dahi Bhalla consists of deep-fried lentil fritters soaked in water, then ...

Millions of people in South Asia celebrated Holi, the Hindu festival of colors, on Friday by smearing each other with ...

Do you that thandai is known for its cooling properties, which can help alleviate heat stress and dehydration during Holi ...

In a world that glorifies busyness, thandai reminds us to pause, savor, and nourish ourselves deeply. Its blend of flavours, ...

Thandai + saffron + pistachio: A royal combination that works well in Indian sweets like kulfi, basundi, or even baked goods ...

Holi is incomplete without Thandai, but is this festive drink good for health? Packed with nuts, seeds, and spices, Thandai ...

This easy Holi Instant Thandai Recipe is the perfect way to celebrate the festival of colours. With just a few ingredients ...

Why is Thandai the go-to drink for Holi? Discover its health benefits, cultural roots, and a simple recipe to make it at home!

To celebrate Holi, Ankita Lokhande and Vicky Jain organised an extravagant bash which was attended by many celebs.