Parsley is a fairly easy herb to grow, but if you want it to be bushy and full of delicious leaves, don't forget this crucial ...

Treehugger / Alexandra Cristina Nakamura. Once the parsley leaves are dry, remove them from the oven and allow to cool. Crumble them into smaller pieces with your fingers, or cut them into pieces ...

Help your supermarket herbs grow bigger and bushier using a simple pruning method a gardening expert swears by.