Amid the rampant fast-foodization of the kachchi biryani, food connoisseurs desiring an authentically cooked, high-quality kachchi experience can still get it from Masterchef Haji Md. Fazlur Rahman ...

The festival has been on for a week now. “The most popular item is Kachchi Biryani which is cooked in a Dhakai style. It has a slightly sweet feel with nuts and raisins. The raw mutton is marinated ...

Kachchi biryani is prepared with meat marinated with spices overnight and again soaked in yogurt before cooking. The meat is layered with basmati rice, and is cooked on dum ...

It is a kachchi biryani in that raw chicken is layered with rice and cooked together in dum, ... switch off the heat and let the biryani rest for another 10 to 15 minutes before taking the lid off.

Of kachchi and other traditions Although known as a festive delicacy, kachchi biryani gained prominence as a wedding dish after the migrations following the Partition of 1947. According to Zeenat ...

The Biryani here is made out of both chicken and lamb and is quite spicy compared to the others in the list. This is by far considered to be the best and the most consumed Biryani in India and has two ...

Dhaka's own kachchi biryani is distinct, because the meat is cooked with the rice (kachchi means uncooked or raw), which allows the juices of the mutton or beef ...

There's more than just one type of Hyderabadi biryani. The more popular version is the pakki biryani where the ingredients are cooked before being assembled in layers and then cooked in a 'dum' style ...

Right now, the outlet (at Ganga shopping complex, Sector 29, Noida; from 11:30 a.m. to 4:00 a.m.; 8010755755) delivers only to Indirapuram and Noida, but plans to expand to other areas.

Foreign Minister Dr AK Abdul Momen has said Bangladesh will present Bengal goats to the Sultan of Brunei Darussalam Hassanal Bolkiah as gift. While talking to reporters at the Prime Minister’s Office, ...