This easy to make biryani is made with a fresh and vibrant gravy and marinade of mint and coriander leaves and the tanginess of tomatoes, lemon and curd give it a lip-smacking edge. In a grinder take ...

During the summer, when heat diminishes appetite and the need for nutrition increases, millets offer a refreshing solution.

If you're as obsessed with this unbeatable combo as us, this Karnataka-style chicken sambar recipe is the perfect non-vegetarian upgrade to the wholesome flavour palette. Now before this offends ...

About Mysore Pak Recipe: Mysore Pak is a sweet dish from the state of Karnataka, prepared especially during diwali. Besan, ghee, sugar and water mixed together to form soft pieces. Dissolve sugar in ...

The Karnataka Department of Food Safety and Public Health found harmful bacterial presence and non-dairy additives in unbranded paneer across Karnataka. Inspections revealed several paneer samples ...

New Delhi [India], March 2 (ANI): The Food Safety and Standards Authority of India (FSSAI) has asked Karnataka to submit a report on the practice of some of the food joints using plastic sheets ...