LA PAZ, Bolivia (AP) — From the world’s highest navigable lake, Titicaca, comes a culinary treasure: crispy-skinned fish, cooked in a hot copper pan and served with Andean boiled corn and ...

A t La Rufina, a restaurant nestled in Bolivia’s high-altitude capital, street food is getting a fine dining makeover. Chef Dennis Llusco, who hails from the Lake Titicaca region, is ...

One country attracting an ever-growing number of visitors is Bolivia, whose capital La Paz sits on the Andes ... It is also home to Lake Titicaca, South America's largest lake, straddling ...

Its official capital is Sucre, though the political and administrative hub is La ... Lake Titicaca, every corner of the country offers something unique. Undoubtedly, the best time to travel to ...