From author Makenna Held’s new Mostly French cookbook, this lemon and sumac chicken—paired with these 8 rosé wine picks—will ...

So I’m leaning into this seasonal limbo by making every comforting dish I can find, and Ina Garten’s Creamy Chicken Thighs ...

When I make this oven baked lemon pepper chicken skillet with potatoes, I’m roasting the whole bird. That’s because when I ...

Roast chicken is a dish for all seasons ... Preheat the oven to 200C/180C Fan/Gas 6. Slice the lemon halfway through lengthways. Insert a sprig of thyme into the slit and place the lemon inside ...

Roast until fat starts rendering and thighs ... 10-15 minutes more. Squeeze lemon over chicken, olives and fennel. Transfer chicken, skin-side up, to a serving dish along with olives and fennel.

The sweet-tart lemon glaze dresses the loaf up and intensifies the bright citrus flavor. Simply seasoning and searing chicken thighs ... to dishes ranging from roasted fish to beans.

From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...

add the lemon wedges and garlic cloves into the pan and season, to taste, with salt and freshly ground black pepper. Transfer to the oven to roast for 10-12 minutes, or until the chicken is golden ...

SUNDAY: This simple Lemon Roast Chicken is just right for family day: Heat oven to 375 degrees. Squeeze the juice of half a lemon over a 4 ½- to 5-pound chicken; put rind in cavity. Place on a ...