It says Gouda accounts for "50 to 60 percent of the world's cheese consumption." Gemini provides no source, but that is just unequivocally false Cheddar & mozzarella would like a word ...

Every year, 650 million kilos of Gouda cheese are produced in the Netherlands. Most of it is produced industrially, using pasteurized milk. But there are some exceptions. There are only 280 ...