Whip up this 10-minute chilelime mango salsa with sweet Champagne mangoes, zesty lime, jalapeño heat, and a Tajín kick for a ...

For some, a Michelada — or Chelada, depending on where in Mexico you are, and again, who you ask — is “just the mix of beer, lime juice and salt,” Ms. Acuña said.

If you're looking for a good margarita at a chain restaurant, this one has you covered. Here's how this unique black lava salt rim elevates the drink.

Add the star anise and cinnamon stick to a small skillet set over medium heat and cook, swirling occasionally, until fragrant and warmed through, about 2 minutes.

That said, if you’re going for an aged tequila like a Reposado or Añejo, then the perfect fruit to pair with it isn’t a lime, but a grapefruit. And instead of salt, sprinkle a little cinnamon ...

Perhaps Dos Equis Lime & Salt Zero will bring NA beer into more households that haven’t yet explored the category, but at the very least it should perform admirably at a summer BBQ.

PHOENIX — The Salt & Lime Fiesta is making its debut at Salt River Fields in Scottsdale on Oct. 22-23 for those around the Valley. The fiesta will have 40-plus food vendors that includes taco ...