To convert all-purpose flour to bread flour, you can add 1-2 tablespoons of vital wheat gluten per cup of all-purpose flour ...

I love baking, especially sourdough bread. After years of saving grocery money on store-bought loaves, here are my best tips ...

I wanted to share a new bread recipe. This recipe caught my attention because it doesn't require kneading and is very simple, ...

Whenever I have a carb emergency I make one of two things: cookies or quick bread. Lately I’ve been ... which has only four ingredients: flour, salt, baking soda, and buttermilk.

Wholegrain bread is slightly higher in fiber, protein, niacin ( vitamin B3), iron, zinc, phosphorus and magnesium than ...

Banana bread is one of the most popular sweet treats out there, and it’s one of the best ways to put ripe bananas to use.

Traditionally, Irish soda bread is a one-bowl recipe where you mix white or wheat flour, salt and baking soda, then make a well for the buttermilk. (Note that some variations include sugar and/or ...