Bake for 10 minutes or until the crust is golden and the cheese is melted. Slice and serve immediately. The post Easy ...

"There's the traditional margherita pizza with the fresh mozzarella or it's the greasy slice where you see people standing with a paper plate, doing the fold, and grease dripping everywhere.

A block from the University of Michigan campus, this pizzeria will soon no longer have so many student customers. That means ...