1/8 teaspoon chipotle chili powder . ¼ cup chopped scallions . ¼ cup chopped cilantro . 1. Cut the kernels from the corn cobs into a bowl. You will have about 4 to 5 cups of kernels.

A traditional or vinaigrette-based potato salad can be renewed with the addition of seasonal farmers market favorites. Try these five variations or use the list of suggested mix-ins below.

7 globally inspired potato salad recipes for picnics and cookouts Enjoy these takes from around the world on a summertime classic. June 19, 2024 More than 1 year ago ...