are known for growing quickly and abundantly. While mint is beloved for its aromatic leaves, which can be used for cooking, ...

These five minty-fresh recipes are perfect for shaking things up this summer. A minty watermelon salad combines the juicy ...

Simply slice ripe tomatoes and layer them with fresh basil leaves. Drizzle olive oil on top, and sprinkle with salt and ...

In Moroccan culture, the tea is made by steeping mint and green tea leaves and sugar, and is commonly served at all times of day. In North America, early Native Americans made a tea from wild mint ...

Mint leaves pack a nutritional punch with an array of vitamins and minerals. They are a rich source of vitamins A and C, as well as several B vitamins. Mint leaves also contain minerals like iron ...

Hydration is essential for overall health. The antioxidant and anti-inflammatory properties of Blue-Mint Tea help maintain ...

I am sure you have come across mint leaves. Usually, they are just sitting on the shelves in supermarkets looking all pretty and you wonder what people do with them. Like most people, I used to ...

A St. Patrick's Day celebration wouldn't be complete without some festive drinks to go along with your Irish feast. Whipping up your own cocktails for this holiday is simple, and you can make them ...

The cocktail is flavored with syrup made from fresh snap peas and both dried and fresh mint leaves. The drink was developed by Lauren Hayes, director of operations of Adventure Dinner, an event ...

Mint grows so freely that once you know the trick you never need buy mint sauce again. Blanching the mint with boiling water helps to dissolve the sugar and to keep the colour in the mint leaves.