I ’m a huge fan of the combo of sweet and savory, especially when it comes to breakfast, so a Monte Cristo is basically my ...

In a shallow dish, whisk together eggs, milk, salt, pepper, and nutmeg. Dip each sandwich in the egg mixture, turning to coat well. In a large skillet, melt butter over medium-low heat.

Cuban Cristo T his recipe combines two types of sandwiches - a Monte Cristo and Cuban - into one heavenly sandwich. It's salty, sweet, and full of flavor. Frying the sandwich melts the cheese and ...