Hearty, flavour-packed Nasi Lemak with crispy wings and house-made sambal served fresh at Hong Lim Food Centre’s 108 The Nasi ...

Each component of nasi lemak, from the banana leaves to the sambal, plays a significant role in linking various sectors of the economy. "The ingredients for nasi lemak cut across various products ...

For the Grilled Nasi Lemak, coconut rice, ikan bilis, peanuts and sambal are wrapped into a pyramid using banana leaves. The parcels will be grilled to order. Ms Lim says the new items will likely ...

“Otak-otak” (1929) – A Southeast Asian dish consisting of ground fish or other seafood mixed with spices and coconut milk, wrapped in banana or palm leaves, and cooked by steaming or grilling over an ...

“Alamak” and “nasi lemak ... a pouch of woven palm leaves) and “otak-otak” (ground fish or other seafood mixed with spices and coconut milk, wrapped in banana or palm leaves, and ...

The breakfast choice for most seems to be Nasi Lemak, fragrant rice cooked in coconut milk and pandan leaf, accompanied by red chilli condiment and a hot or cold tea as the morning drink.