Our banana condensed milk cake is the perfect recipe for beginner bakers. Plus, it\'s creamy, moist and incredibly delicious.

1. The components of the cake can be made up to two days in advance and assembled right before serving. 2. Don’t let the cakes cool in the pans for more that 10 minutes, as this can cause them ...

As someone who has to eat gluten-free now, dessert can sometimes feel like the biggest bummer. You see everyone enjoying cookies, brownies and gooey slices of cake and you’re left wondering if ...

Cacao nibs (organic raw chocolate; see Note), or toasted and chopped hazelnuts to sprinkle over top For Cakes: Spray foil liners liberally with nonstick spray and set aside. Heat oven to 350 ...

For the cake: Preheat oven to 350 degrees. Stir together 1 tablespoon melted butter and 1 tablespoon flour, then use a pastry brush to thoroughly coat all surfaces of a Bundt pan. Take your time ...

Make the cake by spreading some plastic wrap on a working surface. Take 1 crepe and place it on the center of the plastic. Evenly spread 2 tbsp. on the crepe and then repeat with at least 30 more ...