Aloo methi is a wholesome and easy sabzi recipe made using potatoes and fenugreek leaves. Ready in around 15-20 minutes, it needs only a handful of basic ingredients. Image Credit: Getty Methi aloo ...

Methi Aloo Sabji is a simple and delicious North Indian dish made with fresh fenugreek leaves (methi) and potatoes (aloo). It has a slightly bitter and earthy taste, perfectly balanced with spices.

For a balanced meal, it is best enjoyed with a side of fresh curd. Aloo rasedar is a classic fasting curry. It is a simple dish where potatoes are cooked in a tomato-based gravy with spices, making it ...