Chop the mushrooms, peppers, and celery. In a pot, cook these in stock with peas, carrots until tender. Make a cream sauce, and add the mushroom mixture to it. Then add the chopped eggs, seasonings ...

Cutting back on red meat can help lower inflammation, aid in weight management, and significantly decrease the risk of ...

This research protocol systematically reviews existing studies on red and processed meat consumption and cancer risk, ...

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

Diets rich in whole grains, nuts, legumes, and fruits help reduce obesity risk, while red meat and sugary drinks increase it. Researchers reviewed global evidence to identify which foods support or ...

That state’s lieutenant governor wants to rebrand the cut, but New Yorkers aren’t biting ... At the same time, the way he ...

Lean meats have less saturated fat than fatty cuts of meat. Eating too much saturated fat can raise your cholesterol and increase your risk of heart disease. Red meats like beef, pork, and lamb ...

Zimmern explains that it's just like buying any other red meat. "[Avoid] older meat that isn't fresh, gray or discolored meat, [and] the wrong cuts for the recipe you are looking to execute," he ...