Steamed Spring Green Beans and New Potatoes with Parsley Sauce and Sardines (Light meal for two, plus some leftovers) ½ pound smallish, freshly dug (“new”) potatoes, quartered ...

Wash potatoes do not peel and place them in a large microwave safe bowl. Add 1 tablespoon of water and cover the bowl with a plate of plastic wrap. Microwave on high for 2 minutes.

Makes 6 servings. 10 small red potatoes, scrubbed and quartered. 3 to 4 small sweet potatoes, peeled and quartered. 5 cloves garlic, in their skins ...

4.Add the green beans and cook until the sauce thickens and the beans will be almost tender, stirring often. 5.After the time, add wine and basil and let it thicken for about 2 minutes, serve hot ...

How To Cook Red Potatoes. Red potatoes are often cooked with their skin on, and they are waxy and dense in texture, with an earthy flavor. Whether you like cooking red potatoes in a skillet or ...

Braised brisket gets big and bold flavors from spicy harissa, hot sauce and smoky paprika. A Cooling Face Mask, ‘Freezer Dress’ and More Finds to Beat the Heat, From $6 IE 11 is not supported.

The sauce for the snapper and the roast potatoes and green beans I let the microwave do most of the work for this easy dinner with fresh snapper. It saves time and energy and means fewer pots to wash.

Ingredients (serves 4). 300g diced red potatoes, skins on; 200g green beans, fresh or frozen, cut into 2cm pieces; 3 garlic cloves, peeled and thinly sliced; 225g spaghetti ...

Preparation. Step 1. Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 375°F. Coat 2 heavy large rimmed baking sheets with nonstick spray.

If hot honey is not available, use honey and add a few drops of hot sauce to it. When broiling the lamb, check to see that the oven rack is about 7 to 8 inches from the heat.