Colonies of baker’s yeast, or Saccharomyces cerevisiae, pictured under a microscope.Yeast don’t grow this way in bread dough: The images are from a 2016 study in the lab of UB biologist Paul Cullen ...

Baker’s yeast, or Saccharomyces cerevisiae, seen through a microscope in the lab of UB biologist Laura Rusche. Each round object is an individual yeast cell. The cells pictured are a laboratory strain ...

Two groups have completed extensive surveys of the protein–protein interactions of the yeast Saccharomyces cerevisiae. Gavin et al. identify 491 distinct protein complexes that act with other ...

The common baker's yeast (Saccharomyces cerevisiae) was the first non-bacterial living thing to have its genome sequenced, back in 1996. However, when the sequence of that genome emerged it ...

So raise a glass of pinot or a cup of Joe to Saccharomyces cerevisiae. Just don’t let the dog see you. You Might Also Like. Beer Yeast Is a True International Collaboration. March 8, 2019.

Sasaki M, Tischfield SE, van Overbeek M, and Keeney S (2013) Meiotic recombination initiation in and around retrotransposable elements in Saccharomyces cerevisiae. PLoS Genetics 9, e1003732. Thacker D ...

Saccharomyces cerevisiae is the main tool in wine, beer, and coffee production because of its enormous fermentation capacity and its high ethanol tolerance. It is also used as a “cell-factory” to ...

Nutritional yeast (sometimes referred to as “nooch”) is a species of yeast known as Saccharomyces cerevisiae, which is the same type of yeast that’s used to bake bread and brew beer .

Saccharomyces cerevisiae, commonly known as baker's yeast, is a model organism extensively studied due to its biological and genetic similarities to higher eukaryotes. Kex2 Protease plays a vital role ...