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But let’s not mistake The Silo with the foamers, offal pushers or the hunched-over white coats applying microgreens with tweezers. This is a restaurant along state Route 176 in Lake Bluff, the ...
The Sky News Money blog team interviews chefs every week for our regular Cheap Eats feature. This week, we speak to Doug ...
It has been a Route 10 landmark in Farmington for 50 years. And in a few weeks it will close. The Silo Restaurant, owned since 1961 by the Santorso family, is selling the place and the property to … ...
Silo owner Larry Pike said he was grateful that no one was more seriously hurt. “I’m really thankful because it could have been so much worse,” said Pike, who has owned the restaurant for 20 ...
Douglas MacMaster: SILO is a restaurant without a bin. There are a lot of circular systems in Silo; the material will live its life, and when it finishes, it ceases to have a purpose, that ...
The Silo is open for breakfast and lunch from 8 a.m. to 2:30 p.m. Tuesdays through Fridays, and from 8 a.m. to 1 p.m. on Saturdays. A kids menu will be available during that time, as well.
Choosing the chicken-fried oysters that have been a staple of Silo restaurant since its early days is never a bad decision, but take the opportunity to dive into the raw bar. The oyster selection ...
For more than 50 years The Silo Restaurant stood as a landmark on heavily traveled Route 10, but the building — once defined by the namesake silo that rises from the center of the restaurant … ...
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