Reheat it in your slow cooker or on the stove, and once hot, add the biscuit dumplings and simmer until they are fully cooked through. Yields: 8-12 servings Prep Time: 30 mins ...

1 medium yellow onion, finely diced; 1 (10 oz) can cream of mushroom soup; 1 (10 oz) can cheddar cheese soup; 2 teaspoons dried thyme; 1/2 teaspoon garlic powder; 1/4 teaspoon black pepper ...

The best part to me is that the slow cooker does all the work, infusing the chicken with rich ranch seasoning as it simmers to juicy perfection. This recipe is an effortless crowd-pleaser you’ll want ...

Slow Cooker Chicken & Dumplings. This recipe is from The Novice Chef Blog. It’s a slow cooker take on an old favorite. Ingredients. 1 pound boneless skinless chicken breasts; ...

Add chicken, potato, mushrooms, peas, 1 teaspoon basil, 3/4 teaspoon rosemary and 1/4 teaspoon tarragon. Cover; cook on low 4 hours or until vegetables and chicken are tender. Stir in cream, salt ...

There's where dump dinners come in. From succulent shredded chicken tacos and crowd-pleasing sandwiches to veggie-forward stews, these one-pot and pan recipes make the most of pantry essentials and ...

As a dyed-in-the-wool fan of classic French bistro food, I’ve eaten my share of escargot. And while I do love those succulent snails, I’m really in it for the parsley-flecked garlic butter ...

Mmm chicken and dumplings. Has there ever been a greater comfort food? I think not. This chicken dinner is one of my favorite weeknight tricks. To give the dumplings a little oomph, I press cheddar ...

Slow Cooker Chicken & Dumplings. This recipe is from The Novice Chef Blog. It’s a slow cooker take on an old favorite. Ingredients. 1 pound boneless skinless chicken breasts.