In South Carolina, pulled pork is found at every tailgate, backyard barbecue and graduation party — you name it. IE 11 is not supported. For an optimal experience visit our site on another browser.

This smoked pulled pork recipe is perfect for backyard BBQs! Learn how to prep, season, and smoke a boneless pork shoulder until it’s tender and ready to pull apart. It’s simple, packed with flavor, ...

Look no further than these hickory smoked pulled pork sandwiches with coleslaw! The pork is smoked for hours until it is fall-apart tender, and the coleslaw is made with fresh cabbage, carrots ...

CJ shows you how to get the best smoked pulled pork out of your pellet smoker. Sweet and spicy flavors take this pulled pork to the next level!

Inside the white brick walls of Rodney Scott’s Whole Hog BBQ in Charleston, S.C., past the bright dining room, is the pit room, the walls, floors and equipment shades of copper and black.

Braise the pork for 3-4 hours, or until the meat is incredibly tender and can be easily pulled apart with a fork. Crisp the Pork: In the last hour of cooking, remove the lid from the Dutch oven.

What happens when the WWE and Bojangles tag team?. Bojangles is bringing back its "fan-favorite" BBQ Pulled Pork Sandwich for a limited time, the Carolina-born fast food chain announced Tuesday.

I feel a little treacherous about my switch of allegiance from The Colorado Wine Burger ($8.50) to the Smoked Pulled Pork Sandwich ($8.95) at this restaurant.It wasn’t an easy step ...