This healthy comfort food favorite couldn’t be any easier to make. My version of butternut squash soup recipe is made for ...

This creamy butternut squash soup recipe requires no cream and can be made in less than an hour. Here's how to make the comfort food classic.

This butternut squash soup recipe is the only one you'll ever need. Here's how to make it For seasoned cooks and kitchen novices, cookbook author and nutritionist Robin Miller takes it back to ...

Squash is a versatile ingredient that works well in both sweet and savory recipes. From summer varieties like zucchini to hearty winter types like butternut, there’s a lot you can make with it. It’s ...

Thanks to their long shelf life, it’s never a bad idea to keep a couple of squash around the house this time of year. Then it really isn’t too hard to throw together a tasty, colorful soup ...

1. In a soup pot over medium-high heat, heat the olive oil. Add the onion and celery. Cook, stirring often, for 5 minutes. Add the garlic and sage.

My family loves squash soup. At home, I make a lot of kabocha no nimono, a classic Japanese dish featuring chunky, skin-on dice of kabocha squash simmered in dashi broth seasoned with mirin and sake.