Steak frites is a classic French bistro meal that’s great for fancy dinners or martini lunches. While the combination of ...

to steak frites (delicieux!) to profiteroles (oh la la!) This Steak Frites recipe was featured in a live taping of Simply Ming at Home with chef Ming Tsai. This will be featured in the upcoming ...

This Steak Frites recipe was featured in a live taping of Simply Ming at Home with chef Ming Tsai. This will be featured in the upcoming… This gluten free Red Roast Delicata Squash & Baby Bok ...

Put the peeled potatoes in a bowl of cold water. Slice them lengthwise 1/4 inch thick, then cut lengthwise into 1/4-inch-thick fries. Rinse in cold water until the water runs clear. Refrigerate ...

This steak is noticeably more tender with a rich and buttery texture, much of which is likely due to the ribeye's high fat content. Its generous marbling keeps the steak juicy throughout cooking ...

Stain the sauce through a fine sieve and reserve. For the steak: Season the steak heavily with salt and pepper and then using a hot grill, cook both sides of the steak for about 4-5 minutes ...